Buss-up-Shut and Malida

Hi everyone! Since Eid is quickly approaching, I decided to do a simple and quick dessert that is usually enjoyed at this time. This has to be my most favorite Eid dessert other than Sawine. This is made by pounding or flaking buss-up-shut or paratha roti and mixing it with condensed milk, coconut and spices.... Continue Reading →

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Eid al-Fitr means….Sawine/Vermicelli time!!!!

Eid Mubarak 2015 to all my Muslim readers around the world! Eid Al-Fitr signifies the end of the Holy month of Ramadan, after 30 days of fasting without food or water.The first thought that came to mind when thinking of Eid, was Sawine. If you are unfamiliar with Trinidad and Tobago's background, it's extremely rich in culture and... Continue Reading →

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